NEW RELEASES - Just Launched!
Skin-fermented Pinot Gris? Check. San Diego Counoise? Check. Just 55 and 25 cases made, though, so if you'd like some, you'll want to shop now.
Come Have a Taste!
We are happy to welcome cellar visitors to our winery in Escondido, CA by appointment.
Email firstname.lastname@example.org to inquire.
J.Brix Coast-to-Coast Roadtrip:
Coming in May to LA, SF, NY, SC
Los Angeles: May 17, Ace Hotel
San Francisco: May 18, Terroir
New York: May 24-25 (details to come!)
Charleston, SC: May 26-28 (details to come!)
We make tiny quantities of as many different wines as we can get our hands on. Get your hands on them:
It all started when we tasted a Pinot noir from the Bien Nacido Vineyard, and had to see where it grew:
Does this place speak to us? Four vineyards, each with a voice vastly different than the other: