January: Time to top the barrels, prep for bottling, return the last few picking bins to the vineyards, check on pruning. Here's how we spent 39 hours last weekend:
ANOTHER blown tire en route to Kick On? Really? OK.
Post-blown-tire breakfast. Things are looking up.
Shadows and light and freshly pruned vines
Maritime soul and sunshine
Growns are tasting wine. Kids are tasting Shrub & Co. All are pleased.
Leaving Los Angeles
Closer than they appear